Sandwiched between France, the Alps, and the Ligurian Sea, the Piedmont region is where modern-day Italy’s story begins. The region’s rich heritage is matched only by its amazingly diverse and complex range of wines and gastronomy, including some of the most coveted wines in the world.
Blessed with a varied range of terroirs, the Piedmont boasts the greatest concentration of DOCG regions and indigenous grapes in all of Italy. From the bold and bountiful reds of Barolo, Barbaresco, and Barbera to the enticing whites of Erbaluce and Arneis, there is something to please every palate. Along the way, we will be enchanted by the architecture and culture of this historic region.
Join us in Italy's Piedmont for a six-day tour of historical and culinary delights surrounded by breathtaking vineyards, a stunning Alpine backdrop, and seemingly endless bottles of wine!
Please note that spaces are limited! If you are interested in coming along, please contact us as soon as possible to avoid missing out!
We’ll meet at the Turin Airport in the late morning and depart for the region of Monferrato. We will enjoy a wine tasting at an estate that traces its viticulture history back to 1600, followed by a lunch at the winery featuring local specialties. We’ll jump right into aperitivo culture with a visit to a renowned vermouth producer where we will blend our own vermouth and learn who among us is a true mixologist! That evening, we will get to know each other with a casual welcome dinner.
On our first full day together, we will take in the historical sites of the historical tour of Turin. We will conclude the evening with an upscale, Michelin-starred dinner.
Home to the highest elevation vineyards in all of Europe, Valle d’Aosta produces wines with intensely distinctive flavors in a breathtakingly beautiful setting. We will visit two highly regarded boutique producers while “peaking” at Mont Blanc in the distance.
We say goodbye to the cosmopolitan surroundings of Turin and head into the heart of Piedmont's winemaking areas. We will visit a benchmark producer of Arneis, an unexpected gem of a white grape growing in a region most famous for its reds. We will enjoy lunch at a restaurant prized by the locals for its honest interpretation of the region’s classic dishes. With full bellies, our day will continue with a tasting at a winery with well over a century cultivating some of the most highly regarded vineyards in the region.
Barbaresco, renowned as the “Queen of Nebbiolo,” is one of the world’s most famous regions for this exceptional grape variety. Our day begins with a scenic drive through Barbaresco’s breathtaking vineyards, leading us to our first stop—a centuries-old castle where we’ll explore aged vintages of Barbaresco and discover how beautifully Nebbiolo evolves over time. Next, we’ll indulge in a gourmet lunch at a local trattoria, perfectly pairing Barbaresco with classic Piedmontese cheeses. After lunch, we’ll take a leisurely stroll through the charming town of Barbaresco to visit a historic local cooperative, founded in the mid-1800s, which remains the only monovarietal cooperative in Langhe.
Barolo, often called the "King of Wines," is one of Italy’s most prestigious reds, known for its elegance, complexity, and remarkable aging potential. We’ll explore underground caves where Barolo is still produced and gain insight into the region’s rich winemaking heritage. After a fascinating tasting, we’ll journey through the picturesque Barolo vineyards, capturing stunning views of the Langhe region’s most iconic landscapes. Then, we’ll enjoy free time in the town of Barolo for lunch at our leisure and a bit of shopping. In the evening, we’ll gather for a special farewell dinner at a celebrated Michelin-starred restaurant, savoring the flavors of Langhe in an unforgettable setting.
Depart for the Turin Airport and Turin Central Train Station or continue traveling on your own.
DATE: Saturday, September 13 – Friday, September 19, 2025
COST: $4,995 per person (based on double occupancy)
$650 single occupancy supplement
25% deposit required at the time of booking
Your 4-star hotel in Turin is set within a beautifully restored 17th-century building in the heart of the historic city center. Blending classic elegance with modern comfort, the hotel features a picturesque courtyard where you can enjoy a relaxing atmosphere or take in panoramic city views on its rooftop. The hotel offers easy access to the River Po, the National Museum of Cinema, the Royal Palace of Turin, and the renowned Egyptian Museum, making it the perfect base for exploring the city's rich history and culture.
Your 4-star hotel in Alba offers a perfect blend of modern comfort and timeless elegance, set just a short walk from the historic city center. Designed with refined style and spacious interiors, the hotel provides a welcoming atmosphere for relaxation after a day of exploring the Langhe region. With its prime location, you’ll have easy access to Alba’s charming streets, renowned food and wine scene, and the surrounding vineyards that make this region famous.
Reserve your spot by contacting us at [email protected]. Please note that spaces are limited to 18 people!
If you have visited DCANTER, you have probably attended one of Michelle's many wine classes or received a personal wine recommendation. Michelle is a Co-founder and Chief Executive Officer of DCANTER, where she also manages its innovative Concierge by DCanter personal wine shopping service providing you with a wine expert who'll handpick wines to your taste and budget. Italy is one of her favorite wine regions and has led wine tours here. She is a Certified Sommelier by the Court of Master of Sommeliers. A great lover of learning and education, Michelle has appeared on several wine industry speaking panels, and she has been featured in publications, such as the Washington Post and Wine Enthusiast magazine.
Claudia is the Chief Executive Officer and Managing Director of Time Around Tuscany. Her career started in the international hospitality industry and event organizing at the St. Regis Grand Hotel in Rome and then at Vinopolis in London. She then worked in India for the famous Italian wine company Marchesi Antinori, training the staff about wine at prestigious hotels. Claudia is also a member of the Italian Sommelier Association and an experienced guide specializing in Italy.
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